Wessel Coertze – Managing Director Willi Botha – Chief Operating Officer Liza Goodwin – Cellar Master Bennie Howard – Marketing Manager Victor Rossouw – Viticulturist Bertie Goodwin – Factotum Elrika Vermeulen – Restaurant Manager L’oreal Ehrke – Restaurant Manager

Joline van Niekerk – Events Coordinator Wincliff Arnolds – Assistant Restaurant Manager Natalia Sforza – Head chef Brent Mossop – Head chef Cindy Olivier – Accounts Natasha van Wyk – Reception David Sibande – Cellar Door Manager Rose Smith – Cellar Door Assistant